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Packaging: herramienta del marketing para el posicionamiento de una marca en Andahuaylas |
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| | Roxana Zúñiga Oscco, Henrry Wilfred Agreda Cerna, Rocio Victoria Quispe Rupaylla, John Peter Aguirre Landa | | | Revista Venezolana de Gerencia. 2021; 26(5 Edición ): 520 | | | [Pubmed] [Google Scholar] [DOI] | | 2 |
Food-Related Health Emergency-Disaster Risk Reduction in Rural Ethnic Minority Communities: A Pilot Study of Knowledge, Awareness and Practice of Food Labelling and Salt-intake Reduction in a Kunge Community in China |
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| | Emily Ying Yang Chan,Holly Ching Yu Lam,Eugene Siu Kai Lo,Sophine Nok Sze Tsang,Tony Ka Chun Yung,Carol Ka Po Wong | | | International Journal of Environmental Research and Public Health. 2019; 16(9): 1478 | | | [Pubmed] [Google Scholar] [DOI] | |
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